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NEW MENU for Spring 2016 - Now Available for Review



Dinner

Please select the link below to view our latest menu options. 

2016 Menu - Current               

 

Outlined below is our beverage list. 

Current Beverage List

Please note that we allow patrons to bring in bottled wine.  The charge for BYO is $9 per bottle.


Function Menu

4 course menu for only $65 per person

Current Function Menu


Post Christmas Menu
Available from 28 to 30 December 2016.
2 Course $50
3 Course $65
Starters and Sides available


New Year's Eve Menu
Available 31 December 2016.
3 Course $65
Alternate Serves

 

Post Christmas Menu

Available from 28 to 30 December 2016.

2 Course $50

3 Course $65

Starters and Sides available

      

New Year's Eve Menu

Available 31 December 2016.

3 Course $65

Alternate Serves